Rye & Spice

  • 1 oz blanco tequila
  • 1 oz rye whiskey
  • ½ oz Ancho Reyes Verde poblano liqueur
  • ½ oz sweet vermouth
  • 2 dashes Angostura bitters
  • garnish: grapefruit twist

Stir with plenty of ice. Strain into a coupe glass.

Garnish with a grapefruit twist.

Sweetness
Booziness
coupe
stirred