Enzoni

The original recipe calls for green grapes, but red grapes work as well.

  • 1 oz London dry gin
  • 1 oz Campari
  • ¾ oz lemon juice
  • ½ oz simple syrup
  • 5 grapes
  • garnish: 3 grapes

Muddle 5 grapes in the bottom of your cocktail shaker. Add remaining ingredients and shake vigorously with ice. Strain into a rocks glass over fresh ice.

Garnish with three grapes on a pick.

Sweetness
Booziness
rocks
shaken