Cherry on Top

  • 6 fresh cherries, pitted
  • 1½ oz vodka
  • ½ oz Luxardo Maraschino
  • ¾ oz lemon juice
  • ¼ oz simple syrup

Muddle five cherries in the bottom of your cocktail shaker. Add the liquids and ice. Shake.

Double strain into a Collins glass filled with ice. Set a cherry atop the ice as a garnish.

Published 16 Jan 2018