Shelves of a bar stocked with racks of liquor bottles

Brandy Cocktail No. 2

  • 2 oz brandy
  • ½ oz Dry Curaçao orange liqueur
  • 3 dashes Angostura bitters
  • maraschino cherry

Stir well with ice. Strain into a coupe glass.

Garnish with a Maraschino cherry.

Published 02 Feb 2018