Blackberry Manhattan
- 2 oz rye whiskey
- ¾ oz sweet vermouth
- ¼ oz crème de mure (blackberry liqueur)
- 2 dashes Angostura bitters
- garnish: cherry
Stir with plenty of ice. Strain into a coupe glass.
Garnish with a cocktail cherry.
stirred
Stir with plenty of ice. Strain into a coupe glass.
Garnish with a cocktail cherry.